Friday, November 13, 2009

On being a waiter

That's some city cafe in maybe Spain about 1910. The waiter is walking down the curb towards the camera. He's really mean, or as the five dollar word is, "brusque." He probably was a socialist and had a pistol in his pocket.

The American wait staff scene is soooo much different. There again, so were the times and the people.

Part Two

It is more rare these days but in many places abroad, such as in Europe, the waiters at the nicer joints get a full salary and health and bennies. Here in the US, the business model is "I'll pay you minimum wage and you make your own dang tips." Of course I am grossly over-exaggerating. But according to my daughter, you even have to "pool" your tips, even worse. It's pretty obvious why service is so much different though, American versus old style.

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